When life hands you lemons, make lemonade...
and that's just what John & Francesca Vrattos did.
Shortly after they were both laid off from their jobs in
2009 this husband and wife team received a Kitchen
Aid mixer from their daughter as a Christmas gift.
They decided to get a sausage attachment for the
mixer and came up with their own recipe for Loukaniko,
a Greek country sausage. The Loukaniko became so popular
with their family and friends, it inspired them to create
more flavors. And thus. . .Yanni's Sausages was launched.
Yanni's has been awarded Best of Charcuterie from
the Sonoma County Harvest Fair for 2010, 2011
and 2012. Their sausages have garnered an
impressive number of medals including a Double Gold,
the highest honor bestowed upon a product in
the culinary arena.